pest
Definition
Fungus, insect, nematode, rodent, weed, or other form of terrestrial or aquatic life form that is injurious to human or farm animal health, or interferes with economic activities such as agriculture and logging.
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pest is in the Environment & Pollution Control and HACCP & Food Industry subjects.
pest appears in the definitions of the following terms: least developed countries (LLDC), good manufacturing practices, food contaminant, pesticide, economic poison, biochemicals, pesticide tolerance, dichloro diphenyl trichloroethane (DDT) and phytosanitary inspection certificate
pest appears in these other terms: good agricultural practice in the use of pesticides, pesticide residue, PEST analysis
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